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HEALTH

Bachelor of Science in Nutrition and Dietetics

Program Educational Objective:

To produce graduates who will be licensed to practice in the following specific professions: dietary director, chief nutritionist dietitian (ND), therapeutic ND, administrative ND, clinical ND, quality control ND, test kitchen ND, foodservice manager, educator, consultant and healthcare leaders in the Seventh-day Adventist Church, hospitals, local government units, nongovernment organizations, corporate industries, health organizations, and academic institutions in the Philippines and other parts of the world.

 

Overall Summary:

General Education Courses
 
50
Core Courses
24
 
Elective Courses
9  
Required GE
3  
Required as per republic Act
14  
 
   
Internal Requirements 
  34
Religion
12  
Work Education
2  
Vocational
4  
Forum
8  
Student Convocation
8  
 
   
Nutrition and Dietetics Courses
  124
Supportive/Foundation Courses
34
 
Professional Courses
60  
Thesis
6  
Practicum/Supervised Field Experience
24  
 
   
TOTAL UNITS
  208

 

UNDERGRADUATE

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